Altai honey with viburnum

Ingredients: natural honey, viburnum fruit extract.

Plant extracts are obtained by low-temperature technologies, allowing to fully extract and preserve the biologically active substances of plants. The product is made on the basis of high-quality Altai honey. The combination of extracts with natural honey doubles the strength and improves the availability of biologically active substances for the body, which allows to achieve the maximum healing effect.

The bitter and tart taste of the viburnum berry contains a huge amount of useful substances, including vitamin C, minerals (magnesium, potassium, copper, iodine, phosphorus, iron, etc.), carotenes, pectin, tannins, as well as rare acids, for example, isovalerianic and valerianic, oleic, formic, etc.

Due to this, she:

stimulates the immune system;

helps stop bleeding;

strengthens blood vessels;

exhibits choleretic and diuretic properties;

is a good antiseptic;

has an antispasmodic effect;

relieves nervous tension;

is a powerful antioxidant;

increases the level of hemoglobin in the blood;

increases the acidity of gastric juice;

lowers blood pressure, etc.

It is customary to mix viburnum with honey, as they potentiate the effect of each other. Thanks to this, the obtained product is successfully used to treat:

digestive system diseases;

epilepsy;

neurasthenia;

eczema

furunculosis;

insomnia

anemia

diseases of the female genitourinary system.

In addition, taking even small doses of berries with honey will help kill any cold in the vine. Therefore, everyone needs to prepare viburnum with honey for the winter, and when the slightest signs of malaise appear, take 1 teaspoon twice a day on an empty stomach.