Altai honey with red mountain ash

Ingredients: natural honey, red rowan fruit extract.

Plant extracts are obtained by low-temperature technologies, allowing to fully extract and preserve the biologically active substances of plants. The product is made on the basis of high-quality Altai honey. The combination of extracts with natural honey doubles the strength and improves the availability of biologically active substances for the body, which allows to achieve the maximum healing effect.

In combination with honey, the effectiveness of red mountain ash increases significantly. Altai honey with red mountain ash has a pleasant taste with a small bitterness and a pleasant tart aroma of mountain ash juice.

For the first time, the useful and healing qualities of rowan fruits were officially described in the 18th century. Mountain ash was officially recognized in the medicine of the USSR in the 40s, it was originally recommended as a multivitamin, in the modern world in traditional medicine the extract from rowan berries is used for the targeted treatment of many diseases, such as hypertension, bleeding, swelling, digestive problems and others . The composition of red rowan berries contains mono and disaccharides, water, organic acids, many dietary fiber, ash and starch. Add vitamins PP, E, C, B vitamins, the retinol equivalent of vitamin A, beta-carotene, manganese, copper, zinc, iron, phosphorus, potassium, magnesium, as well as tannins, glucose, fructose, sucrose (in small amounts) ), pectins.

Altai honey with red mountain ash has the properties of lowering fever, dilating blood vessels, acting as an antimicrobial, immunomodulating agent.

The treatment of atherosclerosis and hypertension, the strengthening of the walls of blood vessels and capillaries, the prevention of kidney stones and the diuretic bubble - and these are not all the properties of a tasty, fragrant mix of red mountain ash with honey.